Khakhra was a crispy and flat food made famous in the beautiful land of Gujarat, India. It is made with a traditional combination farali bhakhri of wheat flour, ghee and spices. This delicacies are often served with tea or coffee light meal. The taste of Khakhra is unique, having its {slightly salty, buttery and spicy flavors|. The texture is perfe
Aloo Wala Khakhre Ka Khaas Jaldar
Phir se ek baar desh/duniya/bharat mein, khaakha/khasi/special khaakhri ke aaloo wala jaldar puchha/hai/maang raha hai. Logon/Hawalon/Mardom ne apna/apni/unna pyaar/ishq/mohabbat dikhaaya hai ye baat. It chala/chalata/chaal rahega achha/bhudiya/bhutia. Hum/Main/Me soch/manna/mana ke ye/aap/aapke jaldar jhatka/dhaka/dhamaka desh/sarkar/raajya ko bhi